Dining Room Hours

Mon – Thu: 
8am – 9pm
8am – 10pm
9am – 10pm
9am – 9pm

Roadshow Drive-Thru Hours

Sun – Thu: 
7am – 9pm
Fri – Sat: 
7am – 10pm
InMotion Hosting
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Special Events

We Smoke our Barbeque Animation
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Zingerman’s Roadhouse

The seventh member of Zingerman’s Community of Businesses, located in Ann Arbor, Mich., the Roadhouse opened in 2003 with the vision of bringing really good American food to the community, using only the best available ingredients. The Roadhouse has worked hard to create its own truly unique food culture, transforming high-quality ingredients into traditional, full-flavored dishes. Even after years of studying American foodways, the Roadhouse is only beginning to fully understand and appreciate our country’s regional food microcultures and subcultures, and the professionals who preserve them.

Dine With Us


Celebrating a special occasion with us? The Roadhouse can order a cake for you from Zingerman’s Bakehouse with 48 hours notice! Just give us a call at 734.663.3663. If you plan on bringing your own dessert, we do charge a dessert fee of $5.00 per person. For private parties, contact our Events Team.

  • Call Us

    (734) 663-3663 (FOOD)
  • Visit Us

    2501 Jackson Ave.
    Ann Arbor, MI



James Beard FinalistOutstanding Hospitality 2020
James Beard FinalistOutstanding Service 2019
James Beard AwardBest Chef Great Lakes 2011

james beard award finalist 2019 illustration
James Beard Foundation Logo
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Zingerman’s Staff

Meet The Team

The Roadhouse team is dedicated to providing the best service possible! We are a family here, and we are grateful for the opportunity to include you as part of our family. Our staff loves to serve you really good food and tell you the stories behind the food. Ask us about our favorites on the menu!

  • Lisa our Roadhouse Manager

    Lisa Schultz

    Managing Partner

    Lisa began working at Zingerman’s Roadhouse in 2004 as a server.  She worked her way up to become the Restaurant Manager in 2013, and as of 2022 is the official Managing Partner of the Roadhouse! Lisa has played an integral role in creating the service culture of the Roadhouse.  She has a passion for providing excellent service and a focus for helping the managers and staff be the best they can be everyday.


  • Chef Bob with a breakfast dish and a smile

    Bob Bennett

    Head Chef

    Bob Bennett has been with Zingerman’s since 2002, and with the Roadhouse since it opened in 2003. Check that, since before it opened–he painted the walls of the restaurant, and has been here ever since. His dedication to the success of the Roadhouse is unparalleled. You can taste it in his food!


If you can


Celebrating this Pride Month, the Zingerman’s Nonprofit Spotlight is on Jim Toy Community Center who work to create programming and provide support for the LGBTQIA+ community.

A rainbow upside down triangle with the words Jim Toy Community Center