Sensational Sippin’
Bourbon: The “Liquid Gold of America”
On a Beach Somewhere
Journeyman Distillery: From Grain, to Glass, to Roadhouse
Caramel Apple Cider at the Roadhouse
Clase Azul Tequila at the Roadhouse
The People’s Utility Beverage, or P.U.B. Lager: Exclusively at the Roadhouse
Sunlight in a Glass: Scotch Whisky at the Roadhouse
Limeade: The Roadhouse has a New Squeeze
Turning Back the Cocktail Clock a Hundred Years
One of the most exciting flavor developments at the Roadhouse has actually come about behind the bar. Just as we have worked to bring back classic, full-flavored traditional American foods, we’re reviving classic American cocktails of earlier eras. This return to old cocktail form is not just some superficial change. It’s not really about style (though it has it in spades), nor is it merely an academic exercise. There’s an enormous difference between the classic cocktails and the “modern” versions that carry the same names, as much as there is between factory and farmhouse cheddar, or the Creamery’s cream cheese and the stuff they sell in the supermarket. And the biggest part of that difference is about flavor—classic cocktails simply taste a whole lot better! Here are the keys to traditional cocktails at the Roadhouse.
Continue Reading Turning Back the Cocktail Clock a Hundred Years
Totally into Tea
by Erin Thoresen
Rishi is a company that sacrifices nothing for quality. They travel far and wide throughout the world’s tea-producing regions in search of the finest quality artisan teas. They work directly with the tea growers – no middlemen – to guarantee a better relationship between Rishi and the tea growers, bringing us a better product.
Rhode Island Coffee Milk
If you’re driven by trivia, you’ll want to know that this is the OFFICIAL drink of the state of Rhode Island. If you’re driven by flavor, you’ll just want to know that it tastes really good. If you’re driven by personal stories, you’ll want to know that coffee milk was invented by the uncle of Ann Arbor’s own Jan Longone, the woman behind the world class culinary collection housed at the Clements Library.
Dine with us
Reservations
Celebrating a special occasion with us? The Roadhouse can order a cake for you from Zingerman’s Bakehouse with 48 hours notice! Just give us a call at 734.663.3663. If you plan on bringing your own dessert, we do charge a dessert fee of $2.00 per person. For private parties, contact our Events Team.
8am – 9pm
Saturday & Sunday
9am – 9pm
Call Us
734-663-3663 (FOOD)
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2501 Jackson Ave., Ann Arbor, MI 48103