The Roadhouse is teaming up with Real Time Farms and Slow Food Huron Valley for an exclusive Saturday night dinner to celebrate the viewing of of American Meat, a documentary that take a macroscopic look at the US meat industry by filmmaker Graham Meriwether. The evening will start with dinner at the Roadhouse with a menu by Chef Alex highlighting Cornman Farms’ really good local American meat. After the dinner we will travel to the Michigan Theater for a showing of the film and question and answer panel with Graham, Chef Alex, Karl Rosaen (co-founder of Real Time Farms), Lynn Henning (2010 winner of the Goldman Environmental award) and Kris Hirth (owner of the Old Pine Farms meat CSA).
